incredible potato chips made from a selection of heirloom potatoes from Martin’s Fruit & Vegetables and Deer Bay Farms topped with fresh Sunroot Organics dill. Those colours are incredible, and the taste? spectacular!
bean and summer squash salad with Woolerdale mixed colour beans, Cross Wind feta, Sunroot Organics pattypan squash and zucchini, and some fresh cherry tomatoes too.
|This peach basil jam was put atop homemade crackers with Lane’s End Bacon. I could’ve eaten it straight from the jar. A unique & delicious combination of flavours.|